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History of Phoenicia by George Rawlinson
page 86 of 539 (15%)
pursues a tortuous course to the sea.[584] The remains of the ancient
town, which occupy the promontory and a peninsula projecting from it,
include a necropolis, an amphitheatre, a theatre, a castle, the ruins
of a temple, and some remains of baths; but they have nothing about
them bearing any of the characteristics of Phoenician architecture, and
belong wholly to the Roman or post-Roman period. The neighbourhood is
productive of olives, which yield an excellent oil; and in the hills
towards the south-west are veins of lead, containing a percentage of
silver, which are thought to bear traces of having been worked at a very
early date.[585]

Near Utica was founded, probably not many years later, the settlement
of Hippo-Zaritis, of which the name still seems to linger in the modern
Bizerta. Hippo-Zaritis stood on the west bank of a natural channel,
which united with the sea a considerable lagoon or salt lake, lying
south of the town. The channel was kept open by an irregular flux and
reflux, the water of the lake after the rainy season flowing off into
the sea, and that of the sea, correspondingly, in the dry season passing
into the lake.[586] At the present time the lake is extraordinarily
productive of fish,[587] and the sea outside yields coral;[588] but
otherwise the advantages of the situation are not great.

Two degrees further to the west, on a hill overlooking the sea, and
commanding a lovely prospect over the verdant plain at its base, watered
by numerous streams, was founded the colony of Hippo Regius, memorable
as having been for five-and-thirty years the residence of St. Augustine.
The Phoenicians were probably attracted to the site by the fertility of
the soil, the unfailing supplies of water, and the abundant timber and
rich iron ore of the neighbouring mountains.[589] Hippo Regius is now
Bona, or rather has been replaced by that town, which lies about a mile
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