The Passing of the Frontier; a chronicle of the old West by Emerson Hough
page 18 of 128 (14%)
page 18 of 128 (14%)
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yearling or a two-year-old, the owner might perhaps offer the
animal as a gift, or he might smile and say "Con mucho gusto" as he was handed a few pieces of silver. There were plenty of cows everywhere in the world! Let us, therefore, give the old Spaniard full credit alike in picturesque romance and in the organized industry of the cow. The westbound thrust which came upon the upper part of the range in the days of more shrewd and exacting business methods was simply the best-known and most published phase of frontier life in the cow country; hence we have usually accepted it as typical. It would not be accurate to say that the cattle industry was basically much influenced or governed by northern or eastern men. In practically all of its great phenomena the frontier of the old cow-range was southern by birth and growth. There lay, then, so long unused, that vast and splendid land so soon to write romantic history of its own, so soon to come into the admiration or the wonder of a great portion of the earth--a land of fascinating interest to the youth of every country, and a region whose story holds a charm for young and old alike even today. It was a region royal in its dimensions. Far on the west it was hedged by the gray-sided and white-topped mountains, the Rockies. Where the buffalo once lived, the cattle were to live, high up in the foothills of this great mountain range which ran from the Rio Grande to Canada. On the east, where lay the Prairies rather than the Plains, it was a country waving with high native grasses, with many brilliant flowers hiding among them, the sweet-William, the wild rose, and often great masses of the yellow sunflower. |
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