The Paths of Inland Commerce; a chronicle of trail, road, and waterway by Archer Butler Hulbert
page 49 of 145 (33%)
page 49 of 145 (33%)
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which crept upstream or the blundering barges which were
propelled northward by means of oar, sail, and cordelle. It was not, however, until the nineteenth century that the young West was producing any considerable quantity of manufactured goods. Though the town of Pittsburgh had been laid out in 1764, by the end of the Revolution it was still little more than a collection of huts about a fort. A notable amount of local trade was carried on, but the expense of transportation was very high even after wagons began crossing the Alleghanies. For example, the cost from Philadelphia and Baltimore was given by Arthur Lee, a member of Congress, in 1784 as forty-five shillings a hundredweight, and a few months later it is quoted at sixpence a pound when Johann D. Schoph crossed the mountains in a chaise--a feat "which till now had been considered quite impossible." Opinions differed widely as to the future of the little town of five hundred inhabitants. The important product of the region at first was Monongahela flour which long held a high place in the New Orleans market. Coal was being mined as early as 1796 and was worth locally threepence halfpenny a bushel, though within seven years it was being sold at Philadelphia at thirty-seven and a half cents a bushel. The fur trade with the Illinois country grew less important as the century came to its close, but Maynard and Morrison, cooperating with Guy Bryan at Philadelphia, sent a barge laden with merchandise to Illinois annually between 1790 and 1796, which returned each season with a cargo of skins and furs. Pittsburgh was thus a distributing center of some importance; but the fact that no drayman or warehouse was to be found in the town at this time is a significant commentary on the undeveloped state of its commerce and manufacture. |
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