A Summer in a Canyon by Kate Douglas Smith Wiggin
page 151 of 218 (69%)
page 151 of 218 (69%)
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Cold Boiled Ham. Fried Potatoes.
Apples and Onions stewed together. Ginger-snaps. Pickles. Peaches, Apricots, and Nectarines. California Nuts and Raisins. Coffee. And last of all, a surprise of Bell's, flapjacks, long teased for by the boys, and prepared and fried by her own hands while the merry party waited at table, to get them smoking hot. She came in flushed with heat and pride, the prettiest cook anybody ever saw, with her hair bobbed up out of the way and doing its best to escape, a high-necked white apron, sleeves rolled up to the elbow, and an insinuating spot of batter in the dimple of her left cheek. 'There!' she cried, joyfully, as she deposited a heaping plate in front of her mother, and set the tin can of maple syrup by its side. 'Begin on those, and I'll fry like lightning on two griddles to keep up with you,' and she rushed to the brush kitchen to turn her next instalments that had been left to brown. Hop Yet had retired to a distant spot by the brook, and was washing dish-towels. All Chinese cooks are alike in their horror of a woman in the kitchen; but some of them will unbend so far as to allow her to amuse herself so long as they are not required to witness the disagreeable spectacle. Bell delicately inserted the cake-turner under the curled edges of the flapjacks and turned them over deftly, using a little too much force, perhaps, in the downward stroke when she flung them back on |
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