The Bontoc Igorot by Albert Ernest Jenks
page 67 of 483 (13%)
page 67 of 483 (13%)
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and fitted over the top board as a cap. The doorposts are two timbers
sunk in the ground; their tops fit into the two "caps," and each has a groove from top to bottom into which the ends of the boards of the front wall are inserted. A few dwellings have a door consisting of a single board set on end and swinging on a projection sunk in a hole in a doorsill buried in the earth; the upper part of the door swings on a string secured to the doorpost and passing through a hole in the door. At each of the four corners of the building, immediately inside the walls, is a post set in the ground and standing 6 feet 9 inches high. The boards of the walls are tied to these corner posts, and the greater part of the weight of the roof rests on their tops. Four other posts, also planted in the ground and about as high as the corner posts, stand about 4 feet inside the walls of the house equidistant from the corner post and marking the corners of a rectangle about 5 1/2 feet square. They directly support the second story of the building. There is no floor except the earth in the first story of the Bontoc dwelling, and from the door at the front of the building to the two rear posts of the four central ones there is an unobstructed passage or aisle called "cha-la'-nan." At one's left, as he enters the door, is a small room called "chap-an'" 5 1/2 feet square separated from the aisle by a row of low stones partially sunk in the earth. The earth in this room is excavated so that the floor is about 1 foot lower than that of the remainder of the building, and in its center the peculiar double wooden rice mortar is imbedded in the earth. It is in the chap-an' that the family rice and millet is threshed. At the left of the aisle and immediately beyond the chap-an', separated from it by a board partition the same height as the outside walls of the house, is the cooking room, called "cha-le-ka-nan' si mo-o'-to." It is |
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