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Letters to His Son on the Art of Becoming a Man of the World and a Gentleman, 1751 by Earl of Philip Dormer Stanhope Chesterfield
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he has a very good taste. I have not yet heard from Lady Hervey upon your
subject; but as you inform me that you have already supped with her once,
I look upon you as adopted by her; consult her in all your little
matters; tell her any difficulties that may occur to you; ask her what
you should do or say in such or such cases; she has 'l'usage du monde en
perfection', and will help you to acquire it. Madame de Berkenrode 'est
paitrie de graces', and your quotation is very applicable to her. You may
be there, I dare say, as often as you please, and I would advise you to
sup there once a week.

You say, very justly, that as Mr. Harte is leaving you, you shall want
advice more than ever; you shall never want mine; and as you have already
had so much of it, I must rather repeat than add to what I have already
given you; but that I will do, and add to it occasionally, as
circumstances may require. At present I shall only remind you of your two
great objects, which you should always attend to; they are parliament and
foreign affairs. With regard to the former, you can do nothing while
abroad but attend carefully to the purity, correctness, and elegance of
your diction; the clearness and gracefulness of your utterance, in
whatever language you speak. As for the parliamentary knowledge, I will
take care of that when you come home. With regard to foreign affairs,
everything you do abroad may and ought to tend that way. Your reading
should be chiefly historical; I do not mean of remote, dark, and fabulous
history, still less of jimcrack natural history of fossils, minerals,
plants, etc., but I mean the useful, political, and constitutional
history of Europe, for these last three centuries and a half. The other
thing necessary for your foreign object, and not less necessary than
either ancient or modern knowledge, is a great knowledge of the world,
manners, politeness, address, and 'le ton de la bonne compagnie'. In that
view, keeping a great deal of good company, is the principal point to
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