My Discovery of England by Stephen Leacock
page 103 of 149 (69%)
page 103 of 149 (69%)
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fellow broke down and sobbed.
But at last it has come. After the most terrific efforts we managed to get this nation stampeded, and for more than a month now England has been dry. I wish you could have witnessed the scenes, just like what we saw at home in America, when it was known that the bill had passed. The members of the House of Lords all stood up on their seats and yelled, "Rah! Rah! Rah! Who's bone dry? We are!" And the brewers and innkeepers were emptying their barrels of beer into the Thames just as at St. Louis they emptied the beer into the Mississippi. I can't tell you with what pleasure I watched a group of members of the Athenaeum Club sitting on the bank of the Thames and opening bottles of champagne and pouring them into the river. "To think," said one of them to me, "that there was a time when I used to lap up a couple of quarts of this terrible stuff every evening." I got him to give me a few bottles as a souvenir, and I got some more souvenirs, whiskey and liqueurs, when the members of the Beefsteak Club were emptying out their cellars into Green Street; so when you come over, I shall still be able, of course, to give you a drink. We have, as I said, been bone dry only a month, and yet already we are getting the same splendid results as in America. All the big dinners are now as refined and as elevating and the dinner speeches as long and as informal as they are in New York or Toronto. The other night at a dinner |
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