The Americanization of Edward Bok : the autobiography of a Dutch boy fifty years after by Edward William Bok
page 18 of 425 (04%)
page 18 of 425 (04%)
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relieving the untrained and tired mother, it added little to the family
income. Edward looked about and decided that the time had come for him, young as he was, to begin some sort of wage-earning. But how and where? The answer he found one afternoon when standing before the shop-window of a baker in the neighborhood. The owner of the bakery, who had just placed in the window a series of trays filled with buns, tarts, and pies, came outside to look at the display. He found the hungry boy wistfully regarding the tempting-looking wares. "Look pretty good, don't they?" asked the baker. "They would," answered the Dutch boy with his national passion for cleanliness, "if your window were clean." "That's so, too," mused the baker. "Perhaps you'll clean it." "I will," was the laconic reply. And Edward Bok, there and then, got his first job. He went in, found a step-ladder, and put so much Dutch energy into the cleaning of the large show-window that the baker immediately arranged with him to clean it every Tuesday and Friday afternoon after school. The salary was to be fifty cents per week! But one day, after he had finished cleaning the window, and the baker was busy in the rear of the store, a customer came in, and Edward ventured to wait on her. Dexterously he wrapped up for another the fragrant currant-buns for which his young soul--and stomach--so hungered! The baker watched him, saw how quickly and smilingly he served the customer, and offered Edward an extra dollar per week if he would come in afternoons and sell behind the counter. He immediately entered into the bargain with the understanding that, in addition to his salary |
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