Memoirs of Napoleon — Volume 05 by Louis Antoine Fauvelet de Bourrienne
page 74 of 125 (59%)
page 74 of 125 (59%)
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Cambaceres; the couriers shall continue to bring you your 'dindes aux
truffes', your Strasburg 'pates', your Mayence hams, and your other titbits." Those who recollect the magnificent dinners given by Cambaceres and others, which were a general topic of conversation at the time, and who knew the ingenious calculation which was observed in the invitation of the guests, must be convinced of the vast influence of a good dinner in political affairs. As to Cambaceres, he did not believe that a good government could exist without good dinners; and his glory (for every man has his own particular glory) was to know that the luxuries of his table were the subject of eulogy throughout Paris, and even Europe. A banquet which commanded general suffrage was to him a Marengo or a Friedland. --[Bourrienne does not exaggerate this excellent quality of the worthy Cambaceres. When Beugnot was sent to administer the Grand Duchy of Berg, Cambaceres said to him, "My dear Beugnot, the Emperor arranges crowns as he chooses; here is the Grand Duke of Berg (Murat) going to Naples; he is welcome, I have no objection, but every year the Grand Duke sent me a couple of dozen hams from his Grand Duchy, and I warn you I do not intend to lose them, so you must make your preparations" . . . . I never once omitted to acquit myself of the obligation, and if there were any delay, . . his Highness never failed to cause one of his secretaries to write a good scolding to my house steward; but when the hams arrived exactly, his highness never failed to write to my wife himself to thank her. This was not all; the hams were to come carriage free. This petty jobbery occasioned discontent, . . . and it would not have cost |
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