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A History of the Nations and Empires Involved and a Study of the Events Culminating in the Great Conflict by Logan Marshall
page 66 of 382 (17%)

This is not the place to deal with this subject, but it may be
said that France quickly learned that nothing was ready and the
nation went down in the most sudden and awful disaster of modern
times. A lesson had been taught, one not easy to forget. The
Republic succeeded the Empire, and has since been working on the
theory that war with its old enemy might at any time become
imminent and no negligence in the matter of preparation could be
permitted. As a consequence, France went into the war of 1914 in
a state of fitness greatly superior to that of 1870, and Germany
found France waiting on its border line, alert and able, ready
alike for offense or defense.

What are the natural conditions, the strength and resources, of
this great republic? France has an area of 207,054 square miles,
almost the same as that of the German Empire. If its numerous
colonies be added, its total area is over 4,000,000 square miles.
But this vast colonial expanse is of no special advantage to it
in a European war. Its population is 39,601,509; if Algeria, its
most available colony, be added, it is about 45,000,000, a total
20,000,000 less than the population of Germany.

Its soil is highly fitted for agricultural use, about mine tenths
of it being productive and more than half of it under the plow,
the cereals forming the bulk of its products. Its wheat crop is
large and oats, rye and barley are also of value, though the
raising of the domestic animals is of less importance than in the
surrounding countries. The growth of the vine is one of its most
important branches of agriculture, and in good years France
produces about half of the total wine yield of the world. In
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