Landholding in England by of Youghal the younger Joseph Fisher
page 110 of 123 (89%)
page 110 of 123 (89%)
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enormous quantity of EIGHT MILLION QUARTERS, worth L25,000,000,
which had to be imported from other countries, to fill up the void, and feed 8,000,000 of the population; and if a war took place, England may, like Rome, be starved into peace. An idea prevails that a diminution in the extent under grain implies an increase in the production of meat. The best answer to that fallacy lies in the great increase in the price of meat. If the supply had increased the price would fall, but the converse has taken place. A comparison of the figures given by Geoffrey King, in the reign of William III., with those supplied by the Board of Trade in the reign of Queen Victoria, illustrates this phase of the landholding question, and shows whether the "enlightened policy" of the nineteenth century tends to encourage the fulfilment of the trust which applies to land--THE PRODUCTION OF FOOD. The land of England and Wales in 1696 and 1874 was classified as follows: 1696. 1874. Acres. Acres. Under grain, 10,000,000 8,021,077 Pastures and meadows, 10,000,000 12,071,791 Flax, hemp, and madder, 1,000,000 --------- Green crops, --------- 2,895,138 Bare fallow, --------- 639,519 Clover --------- 2,983,733 Orchards, 1,000,000 148,526 Woods, coppices, etc, 3,000,000 1,552,598 Forests, parks, and commons, 3,000,000| Moors, mountains, and bare land, 10,000,000|- 9,006,839 |
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