Memoirs of Louis XIV and His Court and of the Regency — Volume 11 by duc de Louis de Rouvroy Saint-Simon
page 68 of 96 (70%)
page 68 of 96 (70%)
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those who had not the entree were excluded. The first gentleman of the
chamber had the right, and used it sometimes, to admit four or five persons at the most, to the "booting," if they asked, and provided they were people of quality, or of some distinction. Lastly, there were the entrees of the cabinet which gave you the right to wait for the King there when he entered after rising, until he had given orders for the day, and to pay your court to him, and to enter there when he entered to change his coat. Beyond this, the privilege attached to these admissions did not extend. The Cardinals and the Princes of the blood had the entrees of the chamber and those of the cabinet, so had all the chief officials. I was the first who had the 'grandes entrees' from the Regent. D'Antin asked for them next. Soon after, upon this example, they were accorded to D'O. M. le Prince de Conti, the sole prince of the blood who had them not, because he was the sole prince of the blood who did not come from Madame de Montespan, received them next, and little by little the privilege was completely prostituted as so many others were. By extremely rare good fortune a servant employed in the diamond mines of the Great Mogul found means to secrete about his person a diamond of prodigious size, and what is more marvellous, to gain the seashore and embark without being subjected to the rigid and not very delicate ordeal, that all persons not above suspicion by their name or their occupation, are compelled to submit to, ere leaving the country. He played his cards so well, apparently, that he was not suspected of having been near the mines, or of having had anything to do with the jewel trade. To complete his good fortune he safely arrived in Europe with his diamond. He showed it to several princes, none of whom were rich enough to buy, and carried |
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