Diary of Samuel Pepys — Volume 72: February/March 1668-69 by Samuel Pepys
page 9 of 64 (14%)
page 9 of 64 (14%)
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Embassador; made of some parsley and a dry toast, beat in a mortar,
together with vinegar, salt, and a little pepper: he eats it with flesh, or fowl, or fish: and then he did now mightily commend some new sort of wine lately found out, called Navarre wine, which I tasted, and is, I think, good wine: but I did like better the notion of the sauce, and by and by did taste it, and liked it mightily. After dinner, I did what I went for, which was to get his consent that Balty might hold his Muster-Master's place by deputy, in his new employment which I design for him, about the Storekeeper's accounts; which the Duke of York did grant me, and I was mighty glad of it. Thence home, and there I find Povy and W. Batelier, by appointment, met to talk of some merchandize of wine and linnen; but I do not like of their troubling my house to meet in, having no mind to their pretences of having their rendezvous here, but, however, I was not much troubled, but went to the office, and there very busy, and did much business till late at night, and so home to supper, and with great pleasure to bed. This day, at dinner, I sent to Mr. Spong to come to me to Hercules Pillars, who come to us, and there did bring with him my new Parallelogram of brass, which I was mightily pleased with, and paid for it 25s., and am mightily pleased with his ingenious and modest company. 11th. Up, and to the office, where sat all the morning, and at noon home and heard that the last night Colonel Middleton's wife died, a woman I never saw since she come hither, having never been within their house since. Home at noon to dinner, and thence to work all the afternoon with great pleasure, and did bring my business to a very little compass in my day book, which is a mighty pleasure, and so home to supper and get my wife to read to me, and then to bed. 12th. Up, and my wife with me to White Hall, and Tom, and there she sets |
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