The Founder of New France : A chronicle of Champlain by Charles William Colby
page 82 of 124 (66%)
page 82 of 124 (66%)
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Champlain's luggage on the journey westward, though he
does not mention the loss. Apart from disclosing the course of the Ottawa, the Voyage of 1613 is chiefly notable for its account of Indian customs--for example, the mode of sepulture, the tabagie or feast, and the superstition which leads the Algonquins to throw pieces of tobacco into the cauldron of the Chaudiere Falls as a means of ensuring protection against their enemies. Of the feast given him by Tessouat, an Algonquin chief, Champlain says: The next day all the guests came, each with his porringer and wooden spoon. They seated themselves without order or ceremony on the ground in the cabin of Tessouat, who distributed to them a kind of broth made of maize crushed between two stones, together with meat and fish which was cut into little pieces, the whole being boiled together without salt. They also had meat roasted on the coals and fish boiled apart, which he also distributed. In respect to myself, as I did not wish any of their chowder, which they prepare in a very dirty manner, I asked them for some fish and meat, that I might prepare it my own way, which they gave me. For drink we had fine, clear water. Tessouat, who gave the tabagie, entertained us without eating himself, according to their custom. The tabagie being over, the young men, who are not present at the harangues and councils, and who during |
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