Shearing in the Riverina by Rolf Boldrewood
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page 2 of 33 (06%)
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were made, wells were dug. Tons of fencing wire were dropped on the
sand by the long line of teams which seemed never tired of arriving. Sheep by thousands, and tens of thousands, began to come, grazing and cropping up to the lonely sandhill--now swarming with blacksmiths, carpenters, engineers, fencers, shepherds, bullock-drivers--till the place looked like a fair on the borders of Tartary. Meanwhile everything was moving with calculated force and cost, under the "reign of law". The seeming expense was merely the economic truth of doing all the necessary work at once, rather than by instalments. One hundred men for one day rather than one man for one hundred days. Results soon began to demonstrate themselves. In twelve months the dams were full, the wells sending up their far-fetched priceless water, the wire fences erected, the shepherds gone, and 17,000 sheep cropping the herbage of Anabanco. Tuesday was the day fixed for the actual commencement of the momentous, almost solemn transaction--the pastoral Hegira, so to speak, as the time of most station events is calculated with reference to it, as happening before or after shearing. But before the first shot is fired which tells of the battle begun, what raids and skirmishes, what reconnoitring and vedette duty must take place! First arrives the cook-in-chief to the shearers, with two assistants to lay in a few provisions for the week's consumption of 70 able-bodied men. I must here explain that the cook of a large shearing-shed is a highly paid and tolerably irresponsible official. He is paid and provided by the shearers. Payment is generally arranged on the scale of half-a-crown a head weekly from each shearer. For this sum he must provide punctual and effective cooking, paying out of his own pocket as many "marmitons" as may be needful for that end, and to satisfy his |
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