vse to put into some sorts of their spoonmeate; also among their sodde
wheat, peaze, beanes and pompions which maketh them haue a farre more
pleasant taste.

MEDLARS a kind of verie good fruit, so called by vs chieflie for these
respectes: first in that they are not good vntill they be rotten: then
in that they open at the head as our medlars, and are about the same
bignesse: otherwise in taste and colour they are farre differet: for
they are as red as cheries and very sweet: but whereas the cherie is
sharpe sweet, they are lushious sweet.

METAQVESVNNAVK, a kinde of pleasaunt fruite almost of the shape & bignes
of English peares, but that they are of a perfect red colour as well
within as without. They grow on a plant whose leaues are verie thicke
and full of prickles as sharpe as needles. Some that haue bin in the
Indies, where they haue seen that kind of red die of great price which
is called Cochinile to grow, doe describe his plant right like vnto this
of Metaquesunnauk but whether it be the true Cochinile or a bastard or
wilde kind, it cannot yet be certified; seeing that also as I heard,
Cochinile is not of the fruite but founde on the leaues of the plant;
which leaues for such matter we haue not so specially obserued.

GRAPES there are of two sorts which I mentioned in the marchantable
comodities.

STRABERIES there are as good & as great as those which we haue in our
English gardens.

MVLBERIES, Applecrabs, Hurts or Hurtleberies, such as wee haue in
England.