Andersonville — Volume 3 by John McElroy
page 61 of 152 (40%)
page 61 of 152 (40%)
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To this smallness was added ineffable badness. The meal was ground very coarsely, by dull, weakly propelled stones, that imperfectly crushed the grains, and left the tough, hard coating of the kernels in large, sharp, mica-like scales, which cut and inflamed the stomach and intestines, like handfuls of pounded glass. The alimentary canals of all compelled to eat it were kept in a continual state of irritation that usually terminated in incurable dysentery. That I have not over-stated this evil can be seen by reference to the testimony of so competent a scientific observer as Professor Jones, and I add to that unimpeachable testimony the following extract from the statement made in an attempted defense of Andersonville by Doctor R. Randolph Stevenson, who styles himself, formerly Surgeon in the Army of the Confederate States of America, Chief Surgeon of the Confederate States Military Prison Hospitals, Andersonville, Ga.: V. From the sameness of the food, and from the action of the poisonous gases in the densely crowded and filthy Stockade and Hospital, the blood was altered in its constitution, even, before the manifestation of actual disease. In both the well and the sick, the red corpuscles were diminished; and in all diseases uncomplicated with inflammation, the fibrinous element was deficient. In cases of ulceration of the mucous membrane of the intestinal canal, the fibrinous element of the blood appeared to be increased; while in simple diarrhea, uncomplicated with ulceration, and dependent upon the character of the food and the existence of scurvy, it was either diminished or remained stationary. Heart-clots were very common, if not universally present, in the cases of ulceration of the |
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