David Crockett by John S. C. (John Stevens Cabot) Abbott
page 17 of 271 (06%)
page 17 of 271 (06%)
![]() | ![]() |
|
Disheartened by this calamity, John Crockett made another move.
Knoxville, on the Holston River, had by this time become quite a thriving little settlement of log huts. The main route of emigration was across the mountains to Abingdon, in Southwestern Virginia, and then by an extremely rough forest-road across the country to the valley of the Holston, and down that valley to Knoxville. This route was mainly traversed by pack-horses and emigrants on foot. But stout wagons, with great labor, could be driven through. John Crockett moved still westward to this Holston valley, where he reared a pretty large log house on this forest road; and opened what he called a tavern for the entertainment of teamsters and other emigrants. It was indeed a rude resting-place. But in a fierce storm the exhausted animals could find a partial shelter beneath a shed of logs, with corn to eat; and the hardy pioneers could sleep on bear-skins, with their feet perhaps soaked with rain, feeling the warmth of the cabin fire. The rifle of John Crockett supplied his guests with the choicest venison steaks, and his wife baked in the ashes the "journey cake," since called johnny cake, made of meal from corn pounded in a mortar or ground in a hand-mill. The brilliant flame of the pitch-pine knot illumined the cabin; and around the fire these hardy men often kept wakeful until midnight, smoking their pipes, telling their stories, and singing their songs. This house stood alone in the forest. Often the silence of the night was disturbed by the cry of the grizzly bear and the howling of wolves. Here David remained four years, aiding his father in all the laborious work of clearing the land and tending the cattle. There was of course no school here, and the boy grew up in entire ignorance of all book learning. But in these early years he often |
|