like music. I found it pathetic in spite of my knowing that the whole
scene was lighted up by Bardolph's nose. When I was just bursting out
crying--for the deer's tongue was lolling out and quick pantings were at
his side; he had little ones at home--Great Will remembered his
engagement to sell Shylock a pound of the carcase; determined that no
Jew should eat of it, he bethought him that Falstaff could well spare a
pound, and he said the Jew would not see the difference: Falstaff only
got off by hard running and roaring out that he knew his unclean life
would make him taste like pork and thus let the Jew into the trick.

My father related all this with such a veritable matter-of-fact air, and
such liveliness--he sounded the chase and its cries, and showed King Lear
tottering, and Hamlet standing dark, and the vast substance of Falstaff--
that I followed the incidents excitedly, and really saw them, which was
better than understanding them. I required some help from him to see
that Hamlet's offer of a three-legged stool at a feverish moment of the
chase, was laughable. He taught me what to think of it by pitching Great
Will's voice high, and Hamlet's very low. By degrees I got some
unconscious knowledge of the characters of Shakespeare.

There never was so fascinating a father as mine for a boy anything under
eight or ten years old. He could guess on Saturday whether I should name
William Pitt on the Sunday; for, on those occasions, 'Slender Billy,' as
I hope I am not irreverent in calling him, made up for the dulness of his
high career with a raspberry-jam tart, for which, my father told me
solemnly, the illustrious Minister had in his day a passion. If I named
him, my father would say, 'W. P., otherwise S. B., was born in the year
so-and-so; now,' and he went to the cupboard, 'in the name of Politics,
take this and meditate upon him.' The shops being all shut on Sunday,
he certainly bought it, anticipating me unerringly, on the Saturday,