Unknown to History: a story of the captivity of Mary of Scotland by Charlotte Mary Yonge
page 274 of 618 (44%)
page 274 of 618 (44%)
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opal Venice glasses, recently purchased by the Countess in London.
The pies, the glory of Yorkshire, surpassed themselves. The young bride and bridegroom had the felicity of contemplating one whose crust was elevated into the altar of Hymen, with their own selves united thereat, attended by numerous Cupids, made chiefly in paste and sugar, and with little wings from the feathers of the many slaughtered fowl within. As to the jellies, the devices and the subtilties, the pen refuses to describe them! It will be enough to say that the wedding itself was the least part of the entertainment. It was gone through with very few spectators in the early morning, and the guests only assembled afterwards to this mighty dinner at a somewhat earlier hour than they would now to a wedding breakfast. The sewer marshalled all the guests in pairs according to their rank, having gone through the roll with his mistress, just as the lady of the house or her aide-de-camp pairs the guests and puts cards in their plates in modern times. Every one was there who had any connection with the Earl; and Cis, though flashes of recollection of her true claims would come across her now and then, was unable to keep from being eager about her first gaiety. Perhaps the strange life she had led at Buxton, as it receded in the distance, became more and more unreal and shadowy, and she was growing back into the simple Cicely she had always believed herself. It was with perfectly girlish natural pleasure that she donned the delicate sky-blue farthingale, embroidered with white lilies by the skilful hands of the captive Queen, and the daintily-fashioned little cap of Flanders lace, and practised the pretty dancing steps which the Queen had amused herself with teaching her long ere they knew they were mother and daughter. |
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