One Thousand Questions in California Agriculture Answered by Edward J. (Edward James) Wickson
page 71 of 564 (12%)
page 71 of 564 (12%)
|
not mature its fruit this season, I think on account of neglect? It was
very poorly cultivated and not irrigated, consequently looks very sick. Cut back all the main branches to six or eight feet from the ground, leaving on whatever small growth there may be below that height. Paint the stubs and thin out the shoots next summer to get the right number of new branches properly distributed. Whether you will get a good renewal of the head depends upon whether the sickness is in the root or not. Cut back just before the buds swell toward the end of the dormant season. Summer Pruning of Apricots. Is it feasible to prune five-year-old apricot trees in August? They seem in good growth and have been irrigated three times this season, though they have never been pruned very closely. Summer pruning would be perfectly proper and advisable. Summer pruning immediately after the fruit is picked, has become much more general, and winter pruning has proportionately decreased. Young trees are winter pruned to promote low branching and short, stout limbs; bearing trees are summer pruned to promote fruit bearing and check wood growth - the excess of bearing shoots being removed by thinning during the winter. Wild Cherries. |
|