The Physiology of Taste by Brillat-Savarin
page 35 of 327 (10%)
page 35 of 327 (10%)
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whom asked who was the foreign professor who honored the College
with his presence. One other day is, I think, almost as dear to me. I refer to the meeting of the society for the encouragement of national industry, when I presented the irrorator, an instrument of my own invention, which is neither more nor less than a forcing pump filled with perfumes. I had an apparatus fully charged in my pocket. I turned the cock, and thence pressed out a perfume which filled the whole room. Then I saw, with inexpressible pleasure, the wisest heads of the capital bend beneath my irrigation, and I was glad to see that those who received most, were the happiest. Thinking sometimes of the grave lucubrations to which I was attracted by my subject, I really as afraid that I would be troublesome. I have often read very stupid books. I did all that I could to escape this reproach. I have merely hovered over subjects which presented themselves to me; I have filled my book with anecdotes, some of which to a degree are personal. I have omitted to mention many strange and singular things, which critical judgment induced me to reject, and I recalled popular attention to certain things which savants seemed to have reserved to themselves. If, in spite of all these efforts, I have not presented to my readers a science rarely understood, I shall sleep just as calmly, being certain that the MAJORITY will acquit me of all evil intention. |
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