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The Land That Time Forgot by Edgar Rice Burroughs
page 58 of 128 (45%)
a spot closer to shore. "See that, man!" Some flowers and
grasses and another leafy branch floated toward us. We both
scanned the water and the coastline. Bradley evidently
discovered something, or at least thought that he had. He called
down for a bucket and a rope, and when they were passed up to
him, he lowered the former into the sea and drew it in filled
with water. Of this he took a taste, and straightening up,
looked into my eyes with an expression of elation--as much as to
say "I told you so!"

"This water is warm," he announced, "and fresh!"

I grabbed the bucket and tasted its contents. The water was very
warm, and it was fresh, but there was a most unpleasant taste to it.

"Did you ever taste water from a stagnant pool full of tadpoles?"
Bradley asked.

"That's it," I exclaimed, "--that's just the taste exactly,
though I haven't experienced it since boyhood; but how can water
from a flowing stream, taste thus, and what the dickens makes it
so warm? It must be at least 70 or 80 Fahrenheit, possibly higher."

"Yes," agreed Bradley, "I should say higher; but where does it
come from?"

"That is easily discovered now that we have found it," I answered.
"It can't come from the ocean; so it must come from the land.
All that we have to do is follow it, and sooner or later we shall
come upon its source."
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