soft snow without the greatest effort. The mules were gone, and were
never found. Most of the cattle had perished, and were wholly hidden
from sight. The few oxen which were found were slaughtered for beef. All
were not killed during any one day, but the emigrants gave this business
their immediate attention, because aside from the beef and a few slight
provisions, the entire party were completely destitute. Mrs. Breen was
compelled to attend personally to the slaughtering of their cattle,
because her husband was an invalid. This family had by far the largest
stock of meat. Too great praise can not be ascribed to Mrs. Breen for
the care and forethought with which she stored up this food for her
children. The meat was simply laid away in piles, like cordwood, and by
the action of the frost was kept fresh until consumed. Mrs. Reed had no
cattle to kill. She succeeded, however, in purchasing two beeves from
Mr. Graves, and two from Mr. Breen, pledging herself to pay when the
journey was ended. Mr. Eddy also purchased one ox of Mr. Graves.

The flesh of many of the cattle which strayed away, and were buried
several feet under the snow, was nevertheless recovered by their owners.
It was soon ascertained that the cattle had endeavored to seek shelter
from the fury of the storm by getting under the branches of the bushiest
trees. Going to these trees, the emigrants would thrust down long poles
with sharpened nails in the ends of them. By thus probing about in the
snow, the whereabouts of a number of cattle was discovered, and the
bodies were speedily dug out of the drifts.

Realizing that the winter must be passed in the mountains, the emigrants
made such preparations as they could for shelter. One cabin was already
constructed. It was located about a quarter of a mile below the foot of
the lake. It had been built in November, 1844, by Moses Schallenberger,
Joseph Foster, and Allen Montgomery. Moses Schallenberger now resides