Success with Small Fruits by Edward Payson Roe
page 57 of 380 (15%)
page 57 of 380 (15%)
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instances, conditions suited to every variety can be found, and
reading and experience will teach the cultivator to locate his several kinds just where they will give the best results. Moreover, by placing early kinds on warm, sunny slopes, and giving late varieties moist, heavy land, and cool, northern exposures, the season of this delicious fruit can be prolonged greatly. The advantage of a long-continued supply for the family is obvious, but it is often even more important to those whose income is dependent on this industry. It frequently occurs that the market is "glutted" with berries for a brief time in the height of the season. If the crop matures in the main at such a time, the one chance of the year passes, leaving but a small margin of profit; whereas, if the grower had prolonged his season, by a careful selection of soils as well as of varieties, he might sell a large portion of his fruit when it was scarce and high. Climate is also a very important consideration, and enters largely into the problem of success from Maine to Southern California. Each region has its advantages and disadvantages, and these should be estimated before the purchaser takes the final steps which commit him to a locality and methods of culture which may not prove to his taste. In the far North, sheltered situations and light, warm land should be chosen for the main crop; but in our latitude, and southward, it should always be our aim to avoid that hardness and dryness of soil that cut short the crops and hopes of so many cultivators. CHAPTER VII |
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