Warlock o' Glenwarlock by George MacDonald
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page 4 of 648 (00%)
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A rough, wild glen it was, to which, far back in times unknown to
its annals, the family had given its name, taking in return no small portion of its history, and a good deal of the character of its individuals. It lay in the debatable land between highlands and lowlands; most of its inhabitants spoke both Scotch and Gaelic; and there was often to be found in them a notable mingling of the chief characteristics of the widely differing Celt and Teuton. The country produced more barley than wheat, more oats than barley, more heather than oats, more boulders than trees, and more snow than anything. It was a solitary, thinly peopled region, mostly of bare hills, and partially cultivated glens, each with its small stream, on the banks of which grew here and there a silver birch, a mountain ash, or an alder tree, but with nothing capable of giving much shade or shelter, save cliffy banks and big stones. From many a spot you might look in all directions and not see a sign of human or any other habitation. Even then however, you might, to be sure, most likely smell the perfume--to some nostrils it is nothing less than perfume--of a peat fire, although you might be long in finding out whence it came; for the houses, if indeed the dwellings could be called houses, were often so hard to be distinguished from the ground on which they were built, that except the smoke of fresh peats were coming pretty freely from the wide-mouthed chimney, it required an experienced eye to discover the human nest. The valleys that opened northward produced little; there the snow might some years be seen lying on patches of oats yet green, destined now only for fodder; but where the valley ran east and west, and any tolerable ground looked to the south, there things put on a different aspect. There the graceful oats would wave and rustle in the ripening wind, and in the small gardens would lurk a few cherished strawberries, while potatoes and peas would be tolerably |
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