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Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie by Eliza Leslie
page 5 of 116 (04%)
Flannel Cakes
Rolls


PART THE THIRD

General directions
Apple Jelly
Red Currant Jelly
Black Currant Jelly
Gooseberry Jelly
Grape Jelly
Peach Jelly
Preserved Quinces
Preserved Pippins
Preserved Peaches
Preserved Crab-Apples
Preserved Plums
Preserved Strawberries
Preserved Cranberries
Preserved Pumpkin
Preserved Pine-Apple
Raspberry Jam


APPENDIX.

Miscellaneous Receipts


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