Drusilla with a Million by Elizabeth Cooper
page 78 of 283 (27%)
page 78 of 283 (27%)
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"Why--why--no, ma'am. Never in the houses where I've served--" "Now that'll do, William. Don't begin that. That's what James always says when he specially wants to be disagreeable. If you haven't ever took a neighbor a plate o' cookies or some gingerbread, right hot out of the oven, you've missed a lot. So do as I say!" "But--ma'am--I'm sure they have all the cakes they need. Mr. Cairns is a--very--very rich man, and they have a cook, a French cook. Why, he has an income of more than a million dollars a year, and--and--" Drusilla looked at him over her glasses. "Land o' Goshen, has he? That's a heap o' money; but I'm sure that if he has a French cook like mine, he'll be mighty glad to have an old-fashioned fried cake; so take that plate to him too, and I'll fix another for Mis' Freeman. He ain't never sence he was a boy set his teeth in better fried cakes. Perhaps the cookies won't be so much to his taste; but you tell 'em they're nice fer the children to slip in their apron pockets to eat at recess." William executed his errand, although with a feeling that the dignity of the place was not being upheld. There was a luncheon party at the Cairns mansion, and when the butler brought in the plate of cookies and the doughnuts and delivered the message, trying his best not to smile, Mrs. Cairns looked at them in dismay. "What did you say, John?" |
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