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Study and Stimulants; Or, the Use of Intoxicants and Narcotics in Relation to Intellectual Life by Alfred Arthur Reade
page 48 of 167 (28%)


MR. SAMUEL R. GARDINER, HON. LL. D.
PROFESSOR OF MODERN HISTORY IN KING'S COLLEGE.


In reply to your letter, I beg to say that I never smoked in my life,
and don't intend to begin. I take beer at luncheon and dinner, and
occasionally a glass or two of wine, but very often I am four or five
days without doing that.

SAMUEL R. GARDINER.
March 9, 1882.



RT. HON. W. E. GLADSTONE, M. P.


In answer to your questions, I beg to say that Mr. Gladstone drinks
one glass or two of claret at luncheon, the same at dinner, with the
addition of a glass of light port. The use of wine to this extent is
especially necessary to him at the time of greatest intellectual
exertion. Smoking he detests, and he has always abstained from the use
of very strong and fiery stimulants.

HERBERT J. GLADSTONE.
November 29, 1882.


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