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Mary Anerley : a Yorkshire Tale by R. D. (Richard Doddridge) Blackmore
page 61 of 645 (09%)
spring--that just when a man would like his victuals to rise to the mark
of the period, to be simple yet varied, exhilarating yet substantial,
the heat of the summer day defrauds its increased length for feeding.
For instance, to cite a very trifling point--at least in some
opinions--August has banished that bright content and most devout
resignation which ensue the removal of a petted pig from this troublous
world of grunt. The fat pig rolls in wallowing rapture, defying his
friends to make pork of him yet, and hugs with complacence unpickleable
hams. The partridge among the pillared wheat, tenderly footing the way
for his chicks, and teaching little balls of down to hop, knows how
sacred are their lives to others as well as to himself; and the less
paternal cock-pheasant scratches the ridge of green-shouldered potatoes,
without fear of keeping them company at table.

But though the bright glory of the griddle remains in suspense for the
hoary mornings, and hooks that carried woodcocks once, and hope to do
so yet again, are primed with dust instead of lard, and the frying-pan
hangs on the cellar nail with a holiday gloss of raw mutton suet, yet
is there still some comfort left, yet dappled brawn, and bacon streaked,
yet golden-hearted eggs, and mushrooms quilted with pink satin, spiced
beef carded with pellucid fat, buckstone cake, and brown bread scented
with the ash of gorse bloom--of these, and more that pave the way into
the good-will of mankind, what lack have fine farm-houses?

And then, again, for the liquid duct, the softer and more sensitive,
the one that is never out of season, but perennially clear--here we have
advantage of the gentle time that mellows thirst. The long ride of the
summer sun makes men who are in feeling with him, and like him go up and
down, not forego the moral of his labor, which is work and rest. Work
all day, and light the rounded land with fruit and nurture, and rest at
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