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The History of a Mouthful of Bread - And its effect on the organization of men and animals by Jean Macé
page 20 of 377 (05%)
motion merely to enable you to have your coffee and roll in the morning?
What a number, to be sure, over this cup of coffee (which is a trifle
in comparison with the other food you will consume in the course of
the day); from the hand of the negro who gathered the coffee crop to
that of the cook who ground the berries, to say nothing of the hand
of the sailor who guided the ship which bore them to our shores. Again,
from the hand of the laborer who sowed the corn, and that of the miller
who ground it into flour, to the hand of the baker who made it into
a roll. Then the hand of the farmer's wife who milked the cow, and the
hand of the refiner who made the sugar; to say nothing of the many
others who prepared his work for him, and I know not how many more.

How would it be, then, if I were to amuse myself by counting up all
the hands that are wanted to furnish--

The sugar-refiner's manufactory,
The milkmaid's shed,
The baker's oven,
The miller's mill,
The laborer's plough,
The sailor's ship?

And even now is there nothing we have forgotten? Ah, yes! the most
important of all the hands to you;--the hand which brings together
for your benefit the fruits of the labor of all the others--the hand
of your dear mother, always active, always ready, that hand which so
often acts as yours when your own is awkward or idle.

Now, then, you see how you might really manage to do without those two
comparatively helpless little paws of yours (although there is a thumb
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