The History of a Mouthful of Bread - And its effect on the organization of men and animals by Jean Macé
page 39 of 377 (10%)
page 39 of 377 (10%)
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And who is the sufferer? Not I who am giving you this information,
most certainly. Now, when children hesitate about eating plain food, and fly from beef to rush at dessert, they act as a man would do who should begin to build by giving his workmen reeds instead of beams, and squares of gingerbread instead of bricks. A pretty house he would have of it; --just think! On the contrary, what your mother asks you to eat, my dear little epicure, is sure to be something which contains the indispensable supplies for which your blood is craving; for people knew all about this by experience long before they could explain the why and the wherefore. But now that you are so much better informed than even the most learned men were a century ago, pouting and wry faces at table are no longer excusable, and I should be sadly ashamed of you if I should hear you continued to make them. And this is what I was more particularly thinking of just now, when I took up my pen again. No doubt it is very amusing to be able to look clearly into one's frame, and see what goes on inside, but the amusement anything affords is the least important part of it; you have begun to find this out already, and you will find it out more and more every day. What seems to me one of the great advantages of the study we have begun together is, that at every step you take you will meet with the most practical and useful instruction, as well as the most unanswerable reasons for doing what your parents ask you to do every day. To obey without knowing why is certainly possible, and may be done happily enough. But we obey more readily and easily when we understand |
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