Venetian Life by William Dean Howells
page 106 of 329 (32%)
page 106 of 329 (32%)
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with bottles of milk packed in straw.
Entering Campo San Bartolomeo, I found trade already astir in that noisy place; the voice of cheap bargains, which by noonday swells into an intolerable uproar, was beginning to be heard. Having lived in Campo San Bartolomeo, I recognized several familiar faces there, and particularly noted among them that of a certain fruit-vender, who frequently swindled me in my small dealings with him. He now sat before his stand, and for a man of a fat and greasy presence, looked very fresh and brisk, and as if he had passed a pleasant night. On the other side of the Rialto Bridge, the market was preparing for the purchasers. Butchers were arranging their shops; fruit-stands, and stands for the sale of crockery, and--as I must say for want of a better word, if there is any--notions, were in a state of tasteful readiness. The person on the steps of the bridge who had exposed his stock of cheap clothing and coarse felt hats on the parapet, had so far completed his preparations as to have leisure to be talking himself hot and hoarse with the neighboring barber. He was in a perfectly good humor, and was merely giving a dramatic flavor to some question of six soldi. At the landings of the market-place squadrons of boats loaded with vegetables were arriving and unloading. Peasants were building cabbages into pyramids; collective squashes and cucumbers were taking a picturesque shape; wreaths of garlic and garlands of onions graced the scene. All the people were clamoring at the tops of their voices; and in the midst of the tumult and confusion, resting on heaps of cabbage-leaves and garbage, men lay on their bellies sweetly sleeping. Numbers of eating-houses were sending forth a savory smell, and everywhere were breakfasters with bowls of sguassetto. In one of the shops, somewhat prouder than the rest, a |
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