honour of the Queen. Then great and small repaired to the meadow--
fortunately the fine weather had set in--where there were tents
decorated with flowers, in which the royal party dined, while the band
played and the children danced "so nicely and merrily, waltzes,
polkas, and it was the prettiest thing I ever saw," declared the
Queen. "Her Majesty talked to the children, to their great
astonishment, in their own language. Tired of dancing and processions,
and freed from all awe by the ease of the illustrious visitors, the
children took to romps, 'thread my needle,' and other pastimes, and
finally were well pelted by the royal circle with bon-bons, flowers
and cakes" is the report of another observer.

The day ended with a great ball at the palace.

The next day was spent more quietly in going over old favourite
haunts, among them the cabinet or collection of curiosities, stuffed
birds, fossils, autographs, &c., which had been formed partly by the
Princes when boys. Prince Albert continued to take the greatest
interest in it, and had made the Queen a contributor to its treasures.
At dinner the Queen tasted _bratuerste_ (roasted sausages), the
national dish of Coburg, and pronounced it excellent, with its
accompaniment of native beer. A royal neighbour, Queen Adelaide's
brother, the Duke of Saxe-Meiningen, joined the party at dinner, and
the company witnessed the performance of Schiller's _Bride of
Messina_ at the theatre.

On Sunday the August weather was so hot that the Queen and the Prince
breakfasted for the second time out of doors. In the course of the
morning they drove over with Duke Ernest and the Duchess to St. Moritz
Kirche--equivalent to the cathedral of the town. The clergy received