Home Vegetable Gardening — a Complete and Practical Guide to the Planting and Care of All Vegetables, Fruits and Berries Worth Growing for Home Use by F. P. Rockwell
page 49 of 215 (22%)
page 49 of 215 (22%)
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of outworn things. Science was to solve at one fell swoop all the age-
old problems of agriculture. And the whole thing was all right in every way but one--it didn't work. The unwelcome and obdurate fact remained that a certain number of pounds of nitrogen, phosphoric acid and potash--about thirty-three--in a ton of good manure would grow bigger crops than would the same number of pounds of the same elements in a bag of chemical fertilizer. Nevertheless this theory, while it failed as the basis of an exact agricultural science, has been developed into an invaluable guide for using all manures, and especially concentrated chemical manures. And the above facts, if I have presented them clearly, will assist the home gardener in solving the fertilizer problems which he is sure to encounter. VARIOUS FERTILIZERS What are termed the raw materials from which the universally known "mixed fertilizers" are made up, are organic or inorganic substances which contain nitrogen, phosphoric acid or potash in fairly definite amounts. Some of these can be used to advantage by themselves. Those practical for use by the home gardener, I mention. The special uses to which they are adapted will be mentioned in Part Two, under the vegetables for which they are valuable. GROUND BONE is rich in phosphate and lasts a long time; what is called "raw bone" is the best "Bone dust" or "bone flour" is finely |
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