The Life of the Rt. Hon. Sir Charles W. Dilke, Volume 1 by Stephen Lucius Gwynn
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page 80 of 719 (11%)
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admitted that "reading for a high place here involves loss of many
pleasures, of almost all society; it makes a man fretful, and often leaves him behind the world; as an education for the mind it is not so good as the self-education of a non-honours man ought to be, _but never is_." He thought, nevertheless, that classics--of which he avowed himself "more ignorant than an English gentleman ought to be"--offered the field in which success was best worth having. He himself "would gladly be put back to fourteen or fifteen, and 'grind my life out' till two-and-twenty, in order to get a high place in the first-class classics." But it must be all or nothing. A second-class he dismissed as not worth winning. Moreover, "if the boy has not a high standard set up for him, he will do nothing whatever, which is far worse than doing too much." Meanwhile, in the midst of all that full college life which was becoming more and more definitely a preparation for the political career, he was trying his strength in the field of journalism. His grandfather had never ceased to impress upon him that every public man should have learned and practised thoroughly the craft of writing. This precept allied itself with the inherited ownership of a great literary journal; and very shortly after old Mr. Dilke's death the undergraduate, as he then was, began to associate himself actively with the work of the _Athenaeum_. His first published writing in it appeared on October 22nd, 1864, when he reviewed a well-known work on economics by the writer whom the Memoir styles 'that dull Frenchman, Le Play.' [Footnote: French Senator, son-in-law of the celebrated economist Michel Chevalier. He wrote works on the principles of agriculture, the application of chemistry to agriculture, and kindred subjects.] Le Play wrote from Paris to thank Sir Wentworth Dilke for a copy of the article which had been sent him, and had already attracted attention in France: |
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