History of California by Helen Elliott Bandini
page 96 of 259 (37%)
page 96 of 259 (37%)
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foreigner and severe punishment for the colonist. All trade had to be
carried on in Spanish vessels, and it was forbidden to ship olive oil, wine, or anything that was raised or made in the home country. As California and Spain were much alike in climate and soil, this law really stopped all outside trade except that arising from cattle. After the territory became a Mexican province, the rules were not so severe in regard to foreign trade, and finally the New England vessels freely entered the ports by paying certain duties to the government. To the young people upon the ranchos the arrival of a trading vessel was a great event. If the port was not far from the house, the Patrona and the young ladies sometimes went on board to select for themselves from the miscellaneous cargo the things they desired; but as they were generally afraid of the water, especially of trusting themselves in the ship's boats, the father and boys often represented the family on such occasions. When news arrived that a ship was coming down the coast, elder sisters became very kind and attentive to younger brothers, who accepted panocha (a coarse brown sugar cast in square or scalloped cakes) and other gifts contentedly, knowing well they would be expected to "coax Father" to buy the ring, sash, necklace, or fan which the good sister particularly desired. Often a ranchero would go down to the harbor with ten or fifteen ox carts loaded with hides, skins, and tallow, and return with ranch implements, furniture, dishes, sugar, other food, clothes, and ornaments of all kinds. Such laughing, chattering, and excitement as there was when the squeaking ox carts came into the courtyard! The whole household, from the Patrona and her guests to the Indian mothers with their children from the kitchen precincts, gathered to watch the slow |
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