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The Principal Navigations, Voyages, Traffiques and Discoveries of the English Nation — Volume 05 - Central and Southern Europe by Richard Hakluyt
page 165 of 431 (38%)
shere the wheate halfe ripe, howbeit the most part was left in the fields,
because the Turkes hoste was come out of the streights of Constantinople.
And doubting that any number of ships should come before to take the people
of the sayd Isle vnawares, the sayd lord made them to leaue shering of
wheate, and caused the people of the furthest part of the Isle to come into
the towne.

While that the great master prouided for all things after the course of
time and tidings that hee had, there arriued a Carak of Genoa laden with
spicerie from Alexandria, the which passed before the port of Rhodes the
eight day of Aprill, and rid at anker at the Fosse, 7. or 8. miles from the
towne, for to know and heare tidings of the Turkish hoste. Then the lord
willing to furnish him with people as most behoouefull for the towne, sent
a knight of Prouence named sir Anastase de sancta Camilla, commander de la
Tronquiere to the captaine of the Carak, praying him to come into the hauen
with his ship for the defence of the towne, profering him what he would,
assuring him ship. The captaine excused him, saying, that the merchandise
was not his owne, but belonged to diuers merchants to whom he must yeeld
account. Howbeit at the last after many words and promises to him made hee
came into the hauen, the which captaine was named messire Domingo de
Fournati, and hee in his person behaued him valiauntly in the time of the
sayd siege.


How the great master caused generall musters to be made, and sent a vessell
to the Turkes nauie, of whom he receiued a letter.

After the moneth of April the lord master seeing that the Turkes hoste drew
neere, and that he had the most part of the wafters within the towne, he
caused generall musters of men of armes to be made. And began at the
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