of this machine to see that it must prove almost as ruinous.

How it operated in Southern Africa, where the slave was most at home,
is shown by the following extracts from the work of a recent traveller
and settler in that colony:--[13]

"The chain was broken, and the people of England hurraed to their
heart's content. And the slave! What, in the meanwhile, became of
him? If he was young and vicious, away he went--he was his own
master. He was at liberty to walk to and fro upon the earth, 'seeking
whom he might devour.' He was free: he had the world before him where
to choose, though, squatted beside the Kaffir's fire, probably
thinking his meal of parched corn but poor stuff after the palatable
dishes he had been permitted to cook for himself in the Boer's or
tradesman's kitchen. But he was fain to like it--he could get nothing
else--and this was earned at the expense of his own soul; for it was
given him as an inducement to teach the Kaffir the easiest mode of
plundering his ancient master. If inclined to work, he had no certain
prospect of employment; and the Dutch, losing so much by the sudden
Emancipation Act, resolved on working for themselves. So the
virtuous, redeemed slave, had too many temptations to remain
virtuous: he was hungry--so was his wife--so were his children; and
he must feed them. How? No matter."

These people will work at times, but they must have wages that will
enable them to play much of their time.

"When we read of the distress of our own country, and of the wretched
earnings of our mechanics, we are disgusted at the idea of these same
Fingoes striking work (as Coolies) at Waterloo Bay, being