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The slave trade, domestic and foreign - Why It Exists, and How It May Be Extinguished by H. C. (Henry Charles) Carey
page 77 of 582 (13%)

I. That the more distant the market the greater must be the cost to
the farmer for transporting his products to market, the greater must
be the difficulty of obtaining manure, and the more must his land be
impoverished.

II. That the more distant the market the greater must be the loss of
labour on the road, and the less the quantity that can be given to the
improvement of the land.

III. That the less the labour and manure applied to the land the less
must be the product, and the less its value.

IV. That the longer this process is continued the poorer must become
the land, until at length it ceases to have value, and must be
abandoned.

V. That the smaller the quantity of commodities produced the less must
be the demand for labour to be employed in their conversion, and the
less the quantity to be divided among the labourers.

VI. That the less the competition for the purchase of labour the less
must be the power of the labourer to determine for whom he will work,
or what must be his reward, and the greater the tendency toward his
becoming enslaved.

VII. That the tendency toward slavery tends thus to keep pace with the
decline in the habit of association among men, and the loss of value
in land;--and

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