The Forme of Cury - A Roll of Ancient English Cookery Compiled, about A.D. 1390 by Samuel Pegge
page 28 of 227 (12%)
page 28 of 227 (12%)
|
[9] Lister's Pras. p. ii. vi. xii.
[10] Fabric. Bibl. Lat. tom. II. p. 794. Hence Dr. Bentley ad Hor. ii. ferm. 8. 29. stiles it _Pseudapicius_. Vide Listerum, p. iv. [11] Casar de B. G. v. S 10. [12] Strabo, lib. iv. p. 200. Pegge's Essay on Coins of Cunob, p. 95. [13] Archaologia, iv. p. 61. Godwin, de Prasul. p. 596, seq. [14] Malmsb. p. 9. Galfr. Mon. vi. 12. [15] Lister. ad Apic. p. xi. where see more to the same purpose. [16] Spelm. Life of Alfred, p. 66. Drake, Eboracum. Append, p. civ. [17] Speed's History. [18] Mons. Mallet, cap. 12. [19] Wilkins, Concil. I. p. 204. Drake, Ebor. p. 316. Append, p. civ. cv. [20] Menage, Orig. v. Gourmand. [21] Lord Lyttelton, Hist. of H. II. vol. iii. p. 49. [22] Harrison, Descript. of Britain, p. 165, 166. [23] Stow, p. 102. 128. [24] Lord Lyttelton observes, that the Normans were delicate in their food, but without excess. Life of Hen. II. vol. III. p. 47. [25] Dugd. Bar. I. p. 109. Henry II. served to his son. Lord Lyttelton, IV. p. 298. [26] Godwin de Prasul. p. 695, renders _Carver_ by _Dapiser_, but this I cannot approve. See Thoroton. p. 23. 28. Dugd. Bar. I. p. 441. 620. 109. Lib. Nig. p. 342. Kennet, Par. Ant. p. 119. And, to name no more, Spelm. in voce. The _Carver_ was an officer inferior to the _Dapiser_, or _Steward_, and even under his control. Vide Lel. Collect. VI. p. 2. And yet I find Sir Walter Manny when young was carver to Philippa queen of king Edward III. Barnes Hist. of E. III. p. 111. The _Steward_ had the name of _Dapiser_, I apprehend, from serving up the first dish. V. supra. |
|