which contain a little germ and bran specks go to the second germ rolls,
these being a pair of smooth rolls which flatten out the germ and crush
the middlings, loosening adhering particles from the bran specks. From
the second germ rolls the material goes to a reel, where it is separated
into flour which goes into the baker's grade, fine middlings which are
returned to the second germ rolls at once, some still coarser which go
to a pair of finely corrugated iron rolls for red dog, and what goes
over the tail of the reel goes to the shorts bin. The No. 2 purifier
takes the coarse middlings from the tail of the first or chop reel as
already stated. The tailings from this machine go to the shorts bin,
some few middlings from next the tail of the machine are returned to the
head of the same machine, while the remainder are sent to the first germ
rolls. The reason for returning is more to enable the miller to keep a
regular feed on the purifiers than otherwise. The No. 3 purifier takes
the middlings from the 0 cloth on the chop reel. From purifier No. 3
they drop to purifier No. 5. A small portion that are not sufficiently
well purified are returned to the head of No. 3, while those from the
head of the machine, which are well purified, are sent to the middlings
stones. The remainder, which contain a great deal of the germ, are taken
to the first germ rolls, in passing which they are crushed lightly to
flatten the germ without making any more flour than necessary. The No. 4
purifier takes the middlings from No. 2 and also from No. 5 cloth on
the chop reel and from the No. 10 on the tail of the baker's reel. The
middlings from the head of this machine go to the middlings stones, and
the remainder to purifier No. 6. The tailings from Nos. 3, 4, 5, and 6
go to the red dog rolls. A small portion not sufficiently well purified
are returned from No. 6 to the head of No. 4, while the cleaned
middlings go to the middlings stones.

The portions of the material which have not been traced either to the