Cuba in War Time by Richard Harding Davis
page 39 of 68 (57%)
page 39 of 68 (57%)
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[Illustration: One of the Block Houses-From a photograph taken by Mr. Davis] With the soldiers, and crowding them for space, were the officers' mules and ponies, steers, calves and squealing pigs, while crates full of chickens were piled on top of one another as high as the hurricane deck, so that the roosters and the buglers vied with each other in continual contests. It was like traveling with a floating menagerie. Twice a day the bugles sounded the call for breakfast and dinner, and the soldiers ceased to sprawl, and squatted on the deck around square tin cans filled with soup or red wine, from which they fed themselves with spoons and into which they dipped their rations of hard tack, after first breaking them on the deck with a blow from a bayonet or crushing them with a rifle butt. The steward brought what was supposed to be a sample of this soup to the officer seated in the pilot house high above the squalor, and he would pick out a bean from the mess on the end of a fork and place it to his lips and nod his head gravely, and the grinning steward would carry the dish away. But the soldiers seemed to enjoy it very much, and to be content, even cheerful. There are many things to admire about the Spanish Tommy. In the seven fortified cities which I visited, where there were thousands of him, I never saw one drunk or aggressive, which is much more than you can say of his officers. On the march he is patient, eager and alert. He trudges from fifteen to thirty miles a day over the worst roads ever constructed by man, in canvas shoes with rope soles, carrying one hundred and fifty cartridges, fifty across his stomach and |
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