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The Saint by Antonio Fogazzaro
page 63 of 417 (15%)
"he has told me something similar." The tone was that of one who only
half approves. But, why, then, had he come? Don Paolo looked displeased;
the others were silent. An embarrassing pause ensued. At last Marinier
said:

"We will discuss this again to-night."

"Yes," answered Selva quietly; "we will discuss it again to-night."

He felt he had found an adversary in this abbe, and he thought Dane had
committed an error both of judgment and of tact in inviting him to the
meeting. At the same time he comforted himself with the tacit reflection
that it would be an advantage to hear all possible objections set
forth; and that a friend of Professor Dane was, at least, sure to be
trustworthy, and would not divulge names and speeches it were better to
keep secret for the present. Young di Leyni, on the other hand, was very
apprehensive of this danger knowing how many and how various were the
Abbe Marinier's acquaintances in Rome, where he had lived for five
years, pursuing certain historical studies; and he was also annoyed at
not having known of his coming in time to write to Selva, suggesting the
advisability of seeking to propitiate him, beginning through his palate.
The table at the Selvas', always exquisitely neat, and decorated with
flowers, was most frugal, and very simple as regards food. The Selvas
never drank wine, and the pale, acid wine of Subiaco could only have a
souring effect on a man accustomed to French vintages. The girl from
Affile had already served the coffee, when, at the same moment, Don
Clemente arrived on foot from Santa Scolastica, and Dane, Professor
Salvati, and Professor Minucci, in a two-horse carriage, from Subiaco.
But Don Clemente, who was followed by his gardener, seeing the carriage
approaching the gate of the villa, and understanding that it brought
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