Two Summers in Guyenne by Edward Harrison Barker
page 218 of 305 (71%)
page 218 of 305 (71%)
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remember a jovial-faced innkeeper of the South telling me that he and
several members of his family went to Paris in a party to see the Exhibition of 1889, and that they took with them _grillons_ enough to keep them going for a week, with the help of bread and wine, which they were compelled to buy of the Parisians, Had they done all that their provincial ideas of prudence dictated, they would have taken with them everything that was necessary to the sustenance of the body during their absence from home. The best part of our meal must not be forgotten; it was salad, fresh-plucked from the little garden enclosed by a paling, well mixed with nut-oil, wine-vinegar, and salt. Then for dessert there was abundance of grapes and peaches. The little room in which we slept, or, to speak more correctly, where I tried to sleep, had no ornament except the Sunday clothes of the innkeeper and his wife hanging against the walls. Next to it was the pigsty, as the inmates took care to let me know by their grunting. Had I wished to escape in the night without paying the bill, nothing would have been easier, for the window looked upon a field that was about two feet below the sill. I opened this window wide to feel the cool air, and long after Hugh went to sleep, with the willingness of his sixteen years, I sat listening to the crickets and watching the quiet fields and sky, which were lit up every few seconds by the lightning flash of an approaching storm--still too far away, however, to blur even with a cloudy line the tranquil brilliancy of the stars. Leaving the window open, I lay down upon the outer edge of the bed, but to no purpose. In the first place, I am never happy on the edge of a narrow bed, and then sleep and I were on bad terms that night. The lightning, |
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