Helen of the Old House by Harold Bell Wright
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page 6 of 356 (01%)
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thousand other cities of its class.
Born of the natural resources of the hills and forests, the first rude mill was located on that wide sweeping bend of the river. About this industrial beginning a settlement gathered. As the farm lands of the valley were developed, the railroad came, bringing more mills. And so the town grew up around its smoky heart. It was in those earlier days that Adam Ward, a workman then, patented and introduced the new process. It was the new process, together with its owner's native genius for "getting on," that, in time, made Adam the owner of the Mill. And, finally, it was this combination of Adam and the new process that gave this one mill dominion over all others. As the Mill increased in size, importance and power, and the town grew into the city, Adam Ward's material possessions were multiplied many times. Then came the year of this story. It was midsummer. The green, wooded hills that form the southern boundary of the valley seemed to be painted on shimmering gauze. The grainfields on the lowlands across the river were shining gold. But the slate-colored dust from the unpaved streets of that section of Millsburgh known locally as the "Flats" covered the wretched houses, the dilapidated fences, the hovels and shanties, and everything animate or inanimate with a thick coating of dingy gray powder. Shut in as it is between a long curving line of cliffs on the south and a row of tall buildings on the river bank, the place was untouched by the refreshing breeze that stirred the trees on the hillside above. The hot, |
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