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Bohemian San Francisco - Its restaurants and their most famous recipes—The elegant art of dining. by Clarence E. Edwords
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eat, and that they may carry away with them a knowledge of how to
prepare some of the dishes pleasing to the taste and nourishing to the
body, that have spread San Francisco's fame over the world, we have
decided to set down the result of our experience and study of our
Bohemian population and their ways, and also tell where to find and how
to order the best special dishes.

Over North Beach way we asked the chef of a little restaurant how he
cooked crab. He replied:

"The right way."

One often wonders how certain dishes are cooked and we shall tell you
"the right way."

It is hoped that when you read what is herein written some of our
pleasure may be imparted to you, and with this hope the story of San
Francisco's Bohemianism is presented.

Clarence E. Edwords.
San Francisco, California,
September 22, 1914.



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