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The Cruise of the Dry Dock by T. S. Stribling
page 15 of 256 (05%)

In the long narrow eating cabin mingled the clean smell of newly sawed
lumber and the odor of poor cookery. The meal proved rather worse than
ordinary steerage food. After the first taste Smith put it by,
grumbling. Leonard, who was hungry, consumed about half of his.

Beef stew and boiled white fish formed the menu. Perhaps there is
nothing quite so slippery and disheartening as boiled white fish grown
luke warm or cold. The navvies ate ravenously enough, but Hogan and
Deschaillon were not so wolfish.

Mike speared a bit on his fork and regarded it sadly. "This fish reminds
me uv a fun'ril," he observed, "an' yonder lad looks to be chief
mourner," he nodded toward Farnol Greer.

"He ees not mourning over the feesh," declared Deschaillon gayly. "He
ees struck on heemself, and found his affection ees misplaced."

Madden laughed. The spirits of the Celt and the Gaul seemed to improve
as their fare grew worse.

"Oh, av course a frog-atin' Frinchman loike you, Dashalong, would think
any kind av fish a reg'lar feast."

Deschaillon leaned over to inspect his portion. "Now eet does very
well--to wax zee mustache, Mike." He twirled his own.

Caradoc grunted disapproval of such doubtful table talk, arose and left
the rough company and rough fare with supercilious condemnation.

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