Excursions by Henry David Thoreau
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page 5 of 227 (02%)
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"I am often reminded," he wrote in his journal, "that, if I had bestowed on me the wealth of Croesus, my aims must be still the same, and my means essentially the same." He had no temptations to fight against,--no appetites, no passions, no taste for elegant trifles. A fine house, dress, the manners and talk of highly cultivated people were all thrown away on him. He much preferred a good Indian, and considered these refinements as impediments to conversation, wishing to meet his companion on the simplest terms. He declined invitations to dinner-parties, because there each was in every one's way, and he could not meet the individuals to any purpose. "They make their pride," he said, "in making their dinner cost much; I make my pride in making my dinner cost little." When asked at table what dish he preferred, he answered, "The nearest." He did not like the taste of wine, and never had a vice in his life. He said,--"I have a faint recollection of pleasure derived from smoking dried lily-stems, before I was a man. I had commonly a supply of these. I have never smoked anything more noxious." He chose to be rich by making his wants few, and supplying them himself. In his travels, he used the railroad only to get over so much country as was unimportant to the present purpose, walking hundreds of miles, avoiding taverns, buying a lodging in farmers' and fishermen's houses, as cheaper, and more agreeable to him, and because there he could better find the men and the information he wanted. There was somewhat military in his nature not to be subdued, always manly and able, but rarely tender, as if he did not feel himself except in opposition. He wanted a fallacy to expose, a blunder to pillory, I may say required a little sense of victory, a roll of the drum, to call his powers into full exercise. It cost him nothing to say No; indeed, he found it |
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