Woman's Institute Library of Cookery - Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads by Woman's Institute of Domestic Arts and Sciences
page 68 of 363 (18%)
page 68 of 363 (18%)
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Coffee mill
Coffee pot Colander Cookie cutter Corer, Apple Cutting board Dishpan Double boiler Egg beater Flour sifter Forks Frying pan, large Frying pan, small Garbage can Grater Kettle covers Kettles, two or more Knife sharpener Knives Lemon squeezer Long-handled fork Measuring cup Meat board Meat knife Mixing bowls Mixing spoons Molding board Muffin pan Paring knife Pepper shaker |
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